Embers Ski Lodge, 12South’s hottest bar and restaurant, has launched their winter menu complete with robust offerings to keep you full and warm this winter.
Menu highlights include: Upper Bowl Ramen with broth made from pork and chicken garnished with ramen noodles, braised pork belly, a marinated soft broiled egg, sautéed baby bok choy and bamboo shoots and nori; the Mt. McKinley Meatloaf served with JD ketchup, mashed potatoes, homemade gravy and Brussels sprouts; Northern Lights Salmon, a center cut salmon cooked souse vide and then seared and served with corn bread pie and Brussels sprouts.
“It was our goal with this menu to share the ski season experience with our guests,” said Matt Buttel, Embers Ski Lodge general manager. “We’ve expanded our small plates selection and unveiled some hearty homestyle favorites. Friends can come by for a cocktail and share a variety of flavors after a long day on the slopes. ”
In addition to the “Black Diamond Entrées,” new appetizers have been added to the menu, including the Pork Belly Bao Bun which includes a slowly braised pork belly laid in bao buns, topped with Kim Chee and a savory braising sauce; Sea Level Crab Dip served with tortilla chips; Ten Eighty Pork Drummies tossed in a house made sweet and tang wing sauce served with Kung Pow mustard; Big Air Beef Wontons featuring a special seasoning blended with ground beef folded into wonton skins and then deep fried; Edamame… lightly salted; Dragon Plaza Rangoons which include wonton skins filled with a unique Korean BBQ style flank steak mixed with a creamy cheese blend and then deep fried; Poutine Quebecoise whose mouthful of a name matches the dish with a mound of Belgain fries topped with cheese curds and house made signature brown gravy.
For dessert, to satisfy your sweet tooth, the Arctic Apple Crisp is a delicious apple crisp served with spiced vanilla ice cream and rehydrated raisins.
In addition, if you’re feeling generous this holiday season, Embers will offer 20 percent off your bill (excluding liquor, wine or high gravity beer) if you bring an unwrapped toy to donate to Toys for Tots on Tuesday, December 22. Embers Ski Lodge is located at 2410 12th Ave S, Nashville, TN 37204.
About Embers Ski Lodge:
Located in one of Nashville’s hottest neighborhoods, Embers Ski Lodge in 12South is a new bar concept from the team behind popular Nashville favorite Mafiaoza’s and the former opening General Manager of Pinewood Social. With an emphasis on unique cocktails created by international cocktail expert Gary Hayward, Embers Ski Lodge will feature the largest selection of whiskey in Nashville along with a seasonal rotating food menu. Inspired by the après-ski scene at Aspen Mountain and a spring skiing deck party at Val D’Isere, Embers Ski Lodge will convey the warmth and camaraderie of a ski lodge in the heart of Nashville.
For more information please visit www.emberskilodge.com. Follow Embers Ski Lodge on Twitter, Facebook and Instagram.
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